Zephera - Gelato (H)
Gelato is a slightly indica dominant hybrid (55% indica/45% sativa) strain created through a cross of the infamous Sunset Sherbet X Thin Mint Girl Scout Cookies strains. This dank bud is infamous for its insanely delicious flavor and hugely powerful effects that are fueled by a THC level that hits its low point at 20% on average. Gelato has a flavor that's said to be much like a sweet sherbet, with fruity blueberry and orange flavors. The aroma is just as sickly sweet, with a lavender citrus berry bouquet that has a woody effect as the nugs are broken apart and smoked. Although it has a tasty flavor, Gelato is definitely best loved for its effects. Even with its slight indica dominance, the high is head heavy in nature and won't leave you sedated or couch-locked. It starts with a cerebral head rush that hits you in the forehead with an uplifted euphoria and a sense of slightly focused energy. As this head high blissfully builds, a creeping body buzz will slowly wash over you, leaving you completely relaxed and calm with a sense of peace and well being. These powerful and surprisingly well balanced effects make Gelato the perfect choice for patients suffering from muscle spasms, chronic pain, inflammation, chronic fatigue, and headaches or migraines. Gelato buds have large and lumpy super dense grape-shaped dark forest green nugs with rich purple and orange hairs and a super sticky coating of visible resin droplets.
More about this strain: Gelato
Gelato is a cross between and , named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named , , and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: (Bacio Gelato), Gelato #43 (), (Mochi Gelato), and Gelato #49 (). Per Sherbinskis, the #33 phenotype is no longer in cultivation.